We do not have Vegetarian/Vegan options. We will be able to accommodate most of food allergies (such as shellfish and gluten) and other dietary restrictions. Please feel free to contact us if you have any questions regarding food restrictions via email: info@kusakabe-sf.com
Our seating capacity is 29 guests (17 bar seats and 12 table seats). The largest party size for bar seats will be party of 3. For the table seats, the largest party size will be party of 8. Please contact us if your party size will be 5 guests or more. We take reservations up to two months in advance.
Please note that we kindly require advance notice of allergies and dietary restrictions to provide you the best dining experience.
To make changes to an existing reservation, please call us at (415)757-0155 or email at info@kusakabe-sf.com.
Regardless of eating or not eating, the guest will be charged $98 per seat.
Since we have a limited number of bar seats and there is a high volume of bar requests, party of 4 and more will be seated at table seats instead of bar seats. If all table seats are reserved by other parties, then large party may be asked to have bar seats.
Our bar seats are very limited, so we do not guarantee that you will have bar seats although you have requested. Bar seats are available upon request only, and the chance of getting bar seats depends on when (how early in advance) the guests make a reservation. We take reservations up to two months.
We require $98 deposit for all parties larger than 5 guests or more. The deposit amount will be credited on your dinner bill. The cancellation policy will be applied to cancellations within 72 hours of your reservations ($98 per guest will be automatically charged on your credit card). For the parties smaller than 4 guests, please refer to “Cancellation Policy” below.
Our first seating begins between 5:00 pm to 6:00pm and all diners will finish before 8pm. Last order for the a la carte and desserts is 7:30pm, so we encourage our guests to be seated as early as possible during the first seating time. The second seating starts from 8:00 to 8:45pm. The last order at second seating is 10:45pm.
Please give us a call at 415-757-0155 [1] (Monday through Saturday from 1:00pm – 4:00pm) Credit card information is required to hold the reservation (VISA, Master Card, or American Express).
Cancellations within 48 hours of the reservation will be charged $98 per person. We call our guests to confirm reservations ahead of time. However, if the reservation has been cancelled on the same day of the reservation or without prior notice (no show), the guests will be charged automatically. If you cancel the reservation for a large party within 72 hours of your reservation date, there will be $98 per guest cancellation fee.
We are adding an automatic service charge (20% of the total amount) on your bill if the party size is larger than 5.
Semi formal. Shorts or sandals are NOT allowed. Please refrain from applying excessive perfume. Strong scent will disturb the dining experience of other guests.
We do not accommodate children under age of 5 or guests who cannot eat raw products. We do not accommodate vegan and vegetarian. Also we do not accommodate infants with strollers, high chairs or booster chairs due to the safety reasons. There is no small size of Omakase for children. We serve the regular Omakase or Grand Omakase for children, and it will be $98 / $165 per person.
$25 corkage fee per one 750ml bottle. The sake/wine must be the bottle that we do not carry on the drink list. Limit to one bottle per two diners. However, if you purchase a bottle from our drink list, we will waive the $25 corkage fee.
Please refrain from Smoking or Vaping inside or around the restaurant.
Talking on the cellular phone is not allowed inside the restaurant.
Please ask prior to video recording or taking photos of our staff. We may refuse when it is inappropriate.
We allow our guests to bring in own cake for a special occasion. There will be a cake cutting fee $5 per slice.
Food safety is most important for us. Please note that Sushi contains undercooked or raw ingredients that may be harmful to pregnant women, infants, children, the elderly, and persons with lowered resistance (immune compromised, which may be caused by lack of sleep, fatigue and other reasons). Some fish may have small bones.
